Dr. Canan Karatay announced that we are drinking poison! The scientific world is set to be stirred up again!
Prof. Dr. Canan Karatay, who frequently makes headlines with her statements, continues to inform the public on issues closely related to community health. Most recently, Karatay warned against filter coffee, which is consumed daily but can be poisonous in certain situations, and advised, "Drink Turkish coffee."
12punto
A critical warning has come from Prof. Dr. Canan Karatay regarding coffee and coffee varieties, which are among the most consumed beverages in daily life. Karatay warned against filter coffee!
"SUPPORTS DRINKING TURKISH COFFEE"
Supporting the consumption of Turkish coffee, which is one of the most powerful sources of antioxidants, Karatay also emphasized the health benefits of Turkish coffee. She stated that when consumed correctly, it supports gut health and accelerates metabolism.
"SCIENTISTS HAD SAID 'IT EXTENDS LIFE'"
According to research conducted by researchers at the University of Coimbra in Portugal, 85 studies showing that regular coffee consumption could extend healthy life expectancy were analyzed. It revealed that three cups of coffee a day extend life by approximately 1.84 years.
"EXCESSIVE CONSUMPTION LEADS TO HARM"
Dr. Canan Karatay, on the other hand, defended an opposing view. Stating that the caffeine contained in filter coffee can provide an energy boost while accelerating metabolism, Karatay said: "Furthermore, because it is rich in antioxidants, it can support the immune system.
However, excessive consumption can lead to palpitations, insomnia, and anxiety."
"THE PREPARATION STAGE OF COFFEE POSES A DANGER"
Prof. Dr. Canan Karatay explained the danger in the preparation of filter coffee.
Stating that the paper filters used when preparing filter coffee contain harmful chemicals such as bromide, Karatay warned that these substances could enter the body along with hot water.
"DRINK TURKISH COFFEE!"
Karatay said, "Not every coffee is the same. Just as not every fat and red meat is the same...
The way Turkish coffee is prepared is very important. It is a very high antioxidant. The antioxidants found in the coffee bean are very important."