Pekmez helva recipe! How to make pekmez helva?
Pekmez helva, which belongs to the Kayseri region, is quite practical to make. We have compiled the pekmez helva recipe for you.
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The recipe for pekmez helva, which is good for clogged arteries, anemia, and bone diseases, is being researched by citizens.
Practical recipe for Pekmez Helva:
Ingredients:
• 1 cup grape molasses (pekmez)
• 1 egg white
• 1 tsp salt
How to make Pekmez Helva:
We start by whisking the ingredients listed above for 10 minutes until it reaches a foam-like consistency.
We fill our heat-resistant small bowls with our molasses mixture.
We bake it in an air fryer at 180 degrees for 6/7 minutes, or in a regular oven for 9/10 minutes. It will be sufficient for the helvas to rise as shown in the video.