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Look what we've been eating instead of kebab: Ministry of Agriculture and Forestry publishes the list

The list of imitation and adulterated products published by the Ministry of Agriculture and Forestry has revealed shocking findings regarding the products used by kebab restaurants in Ankara, Istanbul, and Izmir. See what irregularities were detected at the kebab shops frequently visited by citizens.

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Look what we've been eating instead of kebab: Ministry of Agriculture and Forestry publishes the list

The Ministry of Agriculture and Forestry has updated and shared with the public the list exposing scandals involving imitation and adulteration in the food sector.

Look what we've been eating instead of kebab: Ministry of Agriculture and Forestry publishes the list

In the new list published under the headings "Foods Subject to Imitation or Adulteration" and "Foods Endangering Health," the Ministry issued serious warnings regarding kebab shops that are frequently preferred by citizens.

Look what we've been eating instead of kebab: Ministry of Agriculture and Forestry publishes the list

The published list revealed that some kebab businesses in Istanbul, Ankara, and Izmir were using equine meat, poultry, and offal instead of red meat. This situation has sparked significant backlash, especially among citizens who trusted the quality of these kebab shops.

Look what we've been eating instead of kebab: Ministry of Agriculture and Forestry publishes the list

Ministry officials emphasized that citizens should be cautious regarding these businesses that jeopardize food safety, while stating that inspections will be further tightened. The list also included information on imitation and adulteration in many items ranging from olive oils to cheeses, and meatballs to other food products.

Look what we've been eating instead of kebab: Ministry of Agriculture and Forestry publishes the list

Consumers stated that they can make more informed food choices by accessing this list published by the Ministry on the official website of the Ministry of Agriculture and Forestry.

Look what we've been eating instead of kebab: Ministry of Agriculture and Forestry publishes the list

KEBAB SHOPS ON THE LIST

Erzurum Çağ Kebap Özgür Bekmezci: Use of poultry (November 11, 2023, Antalya)

Kazım Usta Pide Kebap: Use of poultry (March 28, 2024, Izmir Çiğli)

Kebap Gıda İnşaat, Kebapçı Murat: Use of poultry instead of lamb (March 30, 2024, Izmir Karabağlar)

Yeni Kebap 9-Salih Pektaş: Use of poultry and offal (gizzard) (February 15, 2024, Ankara Mamak)

Look what we've been eating instead of kebab: Ministry of Agriculture and Forestry publishes the list

Antep Dürüm Evi-Osman Kehyaoğlu: Use of poultry (December 2, 2021, Ankara Keçiören)

Kasap Yusuf-Ufuk Saygı: Use of poultry (April 15, 2024, Izmir Çiğli)

Ankara Köfte-Nuh Tosun: Detection of skin tissue (November 7, 2024, Ankara Akyurt)

İsott Kebap Dürüm Evi: Detection of poultry (December 2, 2024, Istanbul Bakırköy)

Look what we've been eating instead of kebab: Ministry of Agriculture and Forestry publishes the list

Upon reviewing the list, it was noted that kebab shops in Ankara, Izmir, and Istanbul stood out. The fact that such fraud is being committed in major cities has worried citizens and also unsettled industry representatives.

Look what we've been eating instead of kebab: Ministry of Agriculture and Forestry publishes the list



News Source : 12punto

Ministry of Agriculture and Forestry adulteration list