How to make vegetable soup?

With the arrival of winter, dishes that boost immunity are taking center stage on our tables. Vegetable soup is one of them. How do you make vegetable soup, which protects the body against illnesses? Here is the vegetable soup recipe...

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Vegetable soup, which contains vegetables such as carrots, zucchini, onions, and potatoes, is among the essentials of the dining table.

Vegetable Soup Ingredients:

Black pepper (1 teaspoon)

Salt (1 dessert spoon)

Lemon (1 piece)

Garlic (2 cloves)

Potato (1 piece)

Cauliflower (3 florets)

Broccoli (3 florets)

Carrot (1 piece)

Onion (0.5 piece)

How to make vegetable soup:

-Wash the broccoli, cauliflower, onion, potato, carrot, and garlic, chop them into equal sizes, and place them in a pot. Add water and turn on the stove. Cook over medium heat for 25-30 minutes.

-Add salt, lemon juice, and black pepper to the softened vegetables.

-Blend all the vegetables together with the spices until smooth and serve.

News Source: 12punto