Fruits recommended by doctors for their health benefits maintain their popularity worldwide thanks to their nutritional properties and versatile uses.
Although every region has its own favorite fruits, some are consumed more on a global scale, and these fruits also hold an important place in production and trade.
Here are the most consumed fruits in the world:
WATERMELON
With an annual production of over 104 million tons, watermelon is a preferred fruit in warm climates due to its juicy and sweet nature. A staple of the summer months, watermelon is one of the most consumed fruits thanks to its high water content.
BANANA
Bananas are one of the most traded fruits worldwide, accounting for 20 percent of exports. Grown in tropical countries, bananas are shipped all over the world throughout the year, with 179 million tons produced annually.
GRAPE
With a global production of 79 million tons, grapes stand out for being consumed both fresh and dried. Also used in winemaking, the grape stands out as a versatile fruit.
APPLE
Apples are a fruit with many varieties, with a global production of nearly 97 million tons. While China ranks at the forefront of apple production, its vast agricultural lands and favorable climate conditions support mass production.
ORANGE
Oranges are one of the most consumed citrus fruits, with an annual production of 75-76 million tons. Known for their richness in Vitamin C and sweet-tart flavor, oranges are consumed fresh or in the form of juice.
MANGO
Popular in tropical and subtropical regions, mangoes stand out with an annual production of 55 million tons. A valuable fruit with a sweet and pleasant aroma, the mango is widely appreciated around the world.
News Source: 12punto
