A delicious, foolproof, and practical brownie recipe with few ingredients

How do you make brownies with few ingredients that will delight chocolate lovers?

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Brownies, a staple for sweet cravings, delight the palate with both their practical preparation and intense chocolate flavor. Here is a delicious brownie recipe you can easily prepare at home!

INGREDIENTS

2 eggs

1 cup sugar

2 tablespoons margarine or unsalted butter

1 bar of dark chocolate

1 packet vanilla

1 tablespoon cocoa powder

1 teaspoon (level) baking powder

1 tea glass of flour

PREPARATION

Melt the chocolate and butter

Place the margarine or butter in a small saucepan and add the dark chocolate on top. Melt over low heat, stirring until the chocolate is completely melted, and let it cool slightly at room temperature.

Whisk the eggs and sugar

In a mixing bowl, whisk the eggs and sugar until the mixture turns white and becomes frothy.

Add the chocolate mixture

Add the melted chocolate-butter mixture to the whisked egg and sugar mixture and mix well.

Add the dry ingredients

In a separate bowl, sift and mix the flour, cocoa powder, baking powder, and vanilla. Add these dry ingredients to the chocolate mixture and stir with a spatula until you obtain a homogeneous mixture.