Which fish should you eat in November? Which fish is in season during which month?

Fish is a food very rich in vitamins and minerals, and most importantly, it is essential to consume fish according to the season. It is not right to expect much nutritional benefit from anchovies and bonito consumed outside the winter season, or bluefish and mullet consumed during the summer months.

Changes in sea temperature also have a direct effect on the flavor and quantity of fish; therefore, it is important to choose the right fish according to the season.

WHICH FISH IS IN SEASON DURING WHICH MONTH?

January: The most delicious fish of this month are mackerel, bluefish, bonito, and horse mackerel. Bluefish (çinekop), striped red mullet, mullet, and tub gurnard are the fish that are most abundant in January.

February: This is the beginning of the turbot season. Striped red mullet, sand smelt, anchovy, picarel, turbot, sturgeon, Atlantic bonito, mullet, and sea bass are delicious in February.

March: Sand smelt, picarel, whiting, turbot, rockfish, whiting, mullet, sea bass, and catfish are among the delicious and abundant fish of March.

April: Sand smelt, picarel, turbot, sturgeon, red mullet, sea bass, mullet, and rockfish are delicious. The most caught fish in April are turbot, sea bass, and red porgy.

May: Sand smelt, picarel, red porgy, sturgeon, whiting, sea bass, and rockfish are the most delicious fish. May is a month that shows great variety in terms of sea creatures and fish. Red mullet, lobster, sea bass, striped red mullet, common sole, crab, swordfish, tub gurnard, shrimp, and scorpionfish can be consumed with pleasure in May.

June: Red porgy, leerfish, rockfish, sturgeon, tuna, grouper, and sardine are among the fish that should be consumed this month.

July: Sardine, bluefish (çinekop), meagre, leerfish, tuna, rockfish, common dentex, and dentex are the most delicious fish of this month. Horse mackerel is very delicious.

August: Bluefish (çinekop), meagre, dentex, rockfish, tuna, and bluefish (sarıkanat) are delicious. Horse mackerel is again the most delicious fish.

September: Swordfish and sardines are still delicious. Bluefish, chub mackerel, picarel, red mullet, bluefish (çinekop), gilt-head bream, mackerel, swordfish, and tub gurnard are also caught in great abundance in September.

October: This is one of the most active months of the fishing season. Red mullet, gilt-head bream, swordfish, sea bass, bluefish, striped red mullet, sardine, bonito, grouper, and dentex are very delicious. It is the most delicious time for bonito.

November: Bluefish, bonito, grouper, meagre, striped red mullet, Atlantic bonito, mackerel, mullet, carp, and catfish are delicious. November and December are the most delicious times for bluefish. November is the time when the Atlantic bonito migration is most intense.

December: Mackerel, bluefish, bonito, and Atlantic bonito are delicious. Striped red mullet is caught in abundance, and it is also the time when anchovies are at their most delicious.

News Source: 12punto