Boiled corn cleanses the intestines, renews cells, accelerates fat burning, and regulates stomach acids.
The questions 'How to boil sweet corn?', 'What are the ingredients for sweet corn?', and 'What is the sweet corn recipe?' have been answered.
HOW TO BOIL SWEET CORN?
- Separate the corn you have chosen from its husks.
- Place the corn in a pressure cooker. If the corn cobs are long, cut them in half.
- Place the husks you removed from the corn between the corn cobs as well.
- Add water until it covers the corn by two fingers.
- Close the lid of the pressure cooker and place it on the stove.
- Leave it to cook for at least 1 hour.
SWEET CORN INGREDIENTS
- Suitable pot
- Sweet corn
- 2 sugar cubes
- One tea glass of milk
- Water
SWEET CORN RECIPE
- First, the husks (cobs) of the corn are separated. A few husks are added into the boiling water.
- The corn silk is completely cleaned off.
- The pot is filled with water and the corn is placed inside.
- Depending on the size of the pot, the corn can be divided.
- Finally, sugar and milk are added, and it is placed on the stove to boil.
- Boiled sweet corn is ready
News Source: 12punto
